92 adjectives to describe milk

Then mix some powdered sugar with a little milk and flavor with vanilla.

Sift 1-1/2 pints of flour; add a pinch of salt, 1 teaspoonful of soda mixed with 1 pint of sour milk.

The lasses, skelpin barefit, thrang, In silks an' scarlets glitter; Wi' sweet-milk cheese in monie a whang, An' farls baked wi' butter, Fu' crump that day. When by the plate we set our nose, Weel heapèd up wi' ha'pence, A greedy glowr black-bonnet throws, An' we maun draw our tippence.

Strain the liquor from them, mix with it sufficient milk to make 1/2 pint altogether, and follow the directions of No. 380.

In the matter of provisions, the following is a list which is considered sufficient to last a man on his trip from Juneau to Dawson City: 20 pounds of flour, 12 pounds of bacon, 12 " " beans, 4 " " butter, 5 " " vegetables, 4 cans of condensed milk, 5 pounds of sugar, 1 pound of tea, 3 pounds of coffee, 1 1-2 pound of salt, 5 pounds of corn meal, A small portion of pepper and mustard.

Her boy woke up and began to wail loudly, and it became necessary to give him a little lukewarm milk.

Pigs are usually weaned between six and eight weeks after birth, after which they are fed on soft food, such as mashed potatoes in skimmed or butter-milk.

The people to whom he was now come, seem, it is true, to have been in a different state from the simple-hearted Norwegians, who thirsted for the "pure milk of the word;" and their comparative indifference to spiritual things may have been a main cause of the silence which he felt to be imposed upon him.

It is not necessary to state that butter is extracted from cream, or from unskimmed milk, by the churn.

My dame should dress in cheap attire; (Good, heavy silks are never dear;) I own perhaps I might desire Some shawls of true cashmere, Some marrowy crapes of China silk, Like wrinkled skins on scalded milk.

Healthy, nourishing, and digestible milk can be procured only from a healthy parent; and it is against common sense to expect that, if a mother impairs her health and digestion by improper diet, neglect of exercise, and impure air, she can, nevertheless, provide as wholesome and uncontaminated a fluid for her child, as if she were diligently attentive to these important points.

She said they had plenty milk.

Add gradually a teacupful milk, and when it thickens, 2 ozs. grated cheese and seasoning, cayenne, and made mustard.

He wishes to show you the hidden virtues of this (in his eyes) noblest of treeshow there issues out swiftly from the wound a flow of thick white milk, which will congeal, in an hour's time, into a gum intermediate in its properties between caoutchouc and gutta-percha.

That gives the frozen milk a chance to swell up out of the top, and saves the bottle from cracking.

I bet from the way Suss hollered at you to-day about her extra milk you're upset yet.

FOOD FOR THE AGED AND THE VERY YOUNG Requisites of food for the aged Stimulating diet not necessary Flesh food unsuitable Bill of fare Quantity of food for the aged Heavy meals a tax upon digestion Cornaro's testimony Diet for the young Causes of mortality among young children Best artificial food Use of sterilized milk.

She took the white-duck photograph to lunch and propped it against the pitcher of iced milk.

" "Why is your husband called 'Lucky,' Mrs. Todd?" inquired Patsy, who was enjoying the cool, creamy milk.

Nobody ever tasted better milk than they have at the Junction House.

The men and maidens in the scorching heat Held on their toil, lightened by song and jest; Resting at mid-day, and from brimming bowl, Drinking brown ale, and white abundant milk; Until the last ear fell, and stubble stood Where waved the forests of the murmuring corn;

It seems as if I could tread thy soil for the remainder of my days if I could only be made the instrument of helping on their way those scattered ones who are athirst for the sincere milk of the word of life.

You ain't got a quart or so of canned milk, partner?" The proprietor could only nod, for he dared not trust his voice.

A small tub filled with skimmed milk is put into a larger one, containing hot water, and after remaining there all night, the thin milk (called wigg) is drawn off, and the remainder of the contents of the smaller vessel is "sour cream.

Difference between cows' milk and human milk Common method of preparing cows' milk Artificial human milk Artificial human milk

92 adjectives to describe  milk