To this sometimes a little millet was added, in order to give the paste greater cohesion and delicacy. 1177.

In the morning they gave us something to drink, or some boiled millet; but afterwards we had nothing to eat until the evening, when they bestowed some flesh upon us, being generally the shoulder and breast of a ram, and every one was allowed a proportion of the broth to drink; and we considered ourselves fortunate when we had enough of broth, as it was exceedingly refreshing, pleasant, and nutritive.

Next Sunday, the son of the khan, by a Christian mother, came to the chapel and acted in a similar manner, but not with so much solemnity, and only gave the priests to drink, and some parched millet to eat.