35 adjectives to describe peas

All along the moist banks grew other flowers that were never seen in the dry ground abovethe blue star, and scarlet and white verbenas; and sweet-peas of all colours; and the delicate red vinegar flower, and angel's hair, and the small fragrant lilies called Mary's-tears, and tall scattered flags, flaunting their yellow blossoms high above the meadow grass.

INGREDIENTS.1-1/2 pint of split peas, a teacupful of gravy, 4 young onions, 1 lettuce cut small, 1/2 a head of celery, 1/2 a pint of asparagus cut small, 1/2 a pint of cream, 3 quarts of water: colour the soup with spinach juice.

" "Nay, truly," said Little John, "thou seest in me what the holy Saint Dunstan can do for them that serve him upon a handful of parched peas and a trickle of cold water.

PEAS CAKES.Cut cold mashed peas in slices half an inch in thickness, brush lightly with cream, place on perforated tins, and brown in the oven.

Let all boil; then add the carrots and 1 cup of cooked peas, some chopped parsley and a pinch of pepper.

little Amy Would have loved these flowers to see; Dost remember how we tried to get For her a pink sweet-pea?

BOILED GREEN PEAS.

The fort on the Hook at once opened upon her, but the shot glanced like dry peas from her armor.

THE PEA.It is supposed that the common gray pea, found wild in Greece, and other parts of the Levant, is the original of the common garden pea, and of all the domestic varieties belonging to it.

" "I think," said Nancy suddenly, aware now of the trend of her mother's secret convictions, "I think Julia is a smug, conceited, vain, affected little pea" Here she caught her mother's eye and suddenly she heard inside of her head or heart or conscience a chime of words.

Add the potatoes thus prepared to the sifted peas, and milk enough to make three and one half pints in all.

Peas and beans boiled in hard water containing lime or gypsum, will not become tender, because these chemical substances harden vegetable casein, of which element peas and beans are largely composed.

First, a vermicelli pilaff, which I found palatable, then the national olla, a dish of enormous yellow peas, sprinkled with bits of bacon and flavored with oil; then three successive courses of chicken, boiled, stewed and roasted, but in every case done to rags, and without a particle of the original flavor.

An everlasting pea, with very large flowers of a deep rose-colour, also loved this arid steep.

The fields added green corn for boiling, roasting, stewing and frying, cowpeas and black-eyed peas, pumpkins and sweet potatoes, which last were roasted, fried or candied for variation.

Allow 1 peck of unshelled peas for 4 or 5 persons.

PUTTING THE PEAS TO SOAK Remember that unsoaked peas are hard, forcible, and surcharged with a nitrogenous amygdaloid that is in reality what chemical science calls putrate of lead.

"And you brought me yesterday those detestable peas!"

"Mental green peas were produced at Christmas, and intellectual asparagus all the year round."

At dinner we had some delicious green peas, so much in advance of you are we down here with the seasons.

Have ready a cupful each of carrots and turnips in tiny dicethe smaller ends of the carrots being in thin slicesa cauliflower in very small sprigs, one or two crisp, tender lettuces finely shred, cupful green peas, some French beans trimmed and cut small, a dozen or so of spring onions, 2 tablespoonfuls each of lentils and rice, and any other seasonable vegetable that is to be had.

Spring Vegetable Soup. Have an assortment of different young vegetables comprising as many distinct and bright colours as possiblegreen peas, French beans trimmed and cut diamond-wise, cauliflower in tiny sprigs, carrots, turnips, cooked beetroot stamped in fancy shapes or cut in small dice, and leeks, chives, or spring onions shred finely.

They are, intellectually, all peas in the same conventional pod, unenlightened, prosaic, living by rule and rote.

Far down the shores, on the right, a line of low sand-hills rose, protecting the placid harbor from sea and storm with the bulwark of their dunes, whose yellow drifts were ranged by the winds in all fantastic shapes, and bound together by ropes of the wild poison-ivy and long tangles of beach-grass and the blossoming purple pea, and which to-day cast back the rays of the sun as though they were of beaten brass.

Or a bucket of rotten peas?

35 adjectives to describe  peas