5 adverbs to describe how to dredged

A few minutes before serving, dredge them lightly with flour, to make them froth and look plump; and when the steam draws towards the fire, send them to table hot and quickly, with a good brown gravy poured round, but not over the ducks, and a little of the same in a tureen.

Melt the butter in a stewpan over a slow fire, and dredge in, very gradually, the flour; stir it till of a light-brown colourto obtain this do it very slowly, otherwise the flour will burn and impart a bitter taste to the sauce it is mixed with.

Roasting chiefly depends on the skilful management of the fire, it is considered that a joint of eight pounds requires two hours roasting; when first put down it should be basted with fresh dripping, and afterwards with its own dripping, it should be sprinkled with salt, and repeatedly dredged with flour, which browns and makes it look rich and frothy.

They were an exceptionally heterogeneous assembly, for while Oxford and Cambridge still recoil from the blushing prospect of mixed classes, the College of Science anticipated America in the matter years agomixed socially, too, for the prestige of the College is high, and its scholarships, free of any age limit, dredge deeper even than do those of the Scotch universities.

Lastly, dredge in the flour.

5 adverbs to describe how to  dredged  - Adverbs for  dredged