Its juice is now an essential for culinary purposes; but as an antiscorbutic its value is still greater.

It is likewise an antiscorbutic; and this quality enhances its value.

It is one of the most powerful excitants and antiscorbutics we have, and forms the basis of several medical preparations, in the form of wines, tinctures, and syrups.

CITRON.The fruit of the citron-tree (Citrus medica) is acidulous, antiseptic, and antiscorbutic: it excites the appetite, and stops vomiting, and, like lemon-juice, has been greatly extolled in chronic rheumatism, gout, and scurvy.

Printed by T. Bailey, at the Ship and Crown, Leadenhall-street, where Tradesmans Bills are printed at the Letter-press, and off Copper-plates, [**Symbol: three asterisks] Where Maredant's Antiscorbutic Drops are Sold at Six Shillings the Bottle, which Cures the most inveterate Scurvy, Leprosy, &c. [n.d.] B.M. (12611.

To loose generalizations, and to elaborate misinterpretations of paleontological records, the kind of work done by Mr. Haseman furnishes an invaluable antiscorbutic.

Touched by this present, but not making use of this antiscorbutic, Mr. Corréard, in turn, made a present of it to a poor sailor, who used it three or four days.

The sour lemon is highly valued for its antiscorbutic properties, and is largely employed as a flavoring ingredient in culinary preparations, and in making a popular refreshing beverage.

The nutritive value of the cabbage is not high, nearly ninety per cent being water; but it forms an agreeable variety in the list of vegetable foods, and is said to possess marked antiscorbutic virtue.

It has long been considered as the most effectual of all the antiscorbutic plants; and its sensible qualities are sufficiently powerful to confirm this opinion.

Sorrel taken in considerable quantities, or used prepared for food, will be found of great advantage when a refrigerant and antiscorbutic regimen is required.

L. D.This plant was formerly considered of great use in several diseases, and was applied externally to wounds and ulcers; but if it have any peculiar efficacy, it is to be derived from its antiscorbutic virtue.

The leaves of the plant discover a viscid sweetishness, accompanied with a more durable saponaceous pungency and warmth: these seem capable of answering some useful purposes, as a stimulating, aperient, antiscorbutic medicine.

It is considered as a powerful diaphoretic, diuretic, and antiscorbutic.

This is collected by sailors and people along the sea-coasts; is eaten both raw and boiled, and esteemed and excellent antiscorbutic.