Cut slices of bread into delicate circles and toast in butter; then take 1 ounce of chutney and 2 ounces of grated Parmesan cheese; spread the toast with ham and the chutney and sprinkle with grated cheese.

Cut slices of bread into delicate circles and toast in butter; then take 1 ounce of chutney and 2 ounces of grated Parmesan cheese; spread the toast with ham and the chutney and sprinkle with grated cheese.

Then mix 1 cup of chopped fish with 3 sweet pickles minced fine, and 2 tablespoonfuls of Madras chutney; moisten with 2 tablespoonfuls of Hollandaise sauce.

Stuff with chopped raw beef highly seasoned, and mix with chopped onion, parsley, tomato, a beaten egg and 2 tablespoonfuls of chutney.

Garnish with fried parsley and serve tomato-sauce in a separate dish, flavored with chopped mango chutney.

A fat man who waddles off his steps opposite, if he would submit to a change of coat, might be Jos Sedley starting for his club to eat his chutney.

Down, Chutney!" cried their master.

[Fr.]; caviare, onion, garlic, pickle; achar^, allspice; bell pepper, Jamaica pepper, green pepper; chutney; cubeb^, pimento.

You mix the curry with the rice, when a whole trayful of condiments is offered to eat with it, things like very thin water biscuits, Bombay duckall sorts of chutney, and when you have mixed everything up together the result is one of the nicest dishes it has been my lot to taste.

" The Duke seemed a little annoyed that there was not a particular chutney in his curried kidneys, which I thought very rude in another person's house; and, as it was Friday, the Reverend Mr. Trench refused every dish in a loud voice, and then helped himself to a whole sole at the side-table.

"What's this?" "Pear and ginger chutney.

"I like this chutney," he said, "good with this cheese.

Add to onion, &c., in saucepan, along with seasoning to taste of curry powder, &c. Some tomato pulp or chutney is very good.

The latter alone may be used, or a little relish of some sort may be addedketchup, tomato pulp, or chutney.

Add 2 teaspoonfuls curry powder or paste and a little chutney to 1/2 pint Brown Sauce or Piquant Sauce.

For vegetables you had better gather grass and make some chutney out of clover leaves."

So she made tiny, tiny loaves and prepared some vegetables out of grass and made some clover chutney.

"Principally stimulating," and he selected a special chutney from the various kinds a footman was handing.

* Devil Chops Make a dressing of the following ingredients mixed together: One ounce of butter, one teaspoonful of made mustard, one-half teaspoonful of French mustard, one teaspoonful of grated horseradish, one teaspoonful of chutney, a little Chili vinegar, the juice of one lime, salt, pepper and cayenne.

Simmer for one hour, then add the following: One tablespoonful of Worcestershire sauce, one of Imperial sauce, one of Tarragon vinegar, two of Bon Gout sauce, two of mushroom catsup, two of walnut catsup and two tablespoonfuls of chutney, add half a pint of sherry and simmer for fifteen minutes.