Take the necks and gizzards of your ducks, a scrag of mutton if you have it, and make a little sweet gravy, put to it a few bread-crumbs, a small onion, and a little whole pepper, boil them for half a quarter of an hour, put to them a lump of butter, and if it is not thick enough a little flour, so salt it to your taste.

of lean beef or veal, 1/2 a scrag of mutton, 1 oz. of vermicelli, 4 blades of mace, 6 cloves, 1/2 lb. of sweet almonds, the yolks of 6 eggs, 1 gill of thick cream, rather more than 2 quarts of water.

No. 3, the shoulder; 4 and 5 the neck; No. 5 being called, for distinction, the scrag, which is generally afterwards separated from 4, the lower and better joint; No. 6, the breast.

INGREDIENTS.Breast or scrag of mutton, flour, pepper and salt to taste, 1 large onion, 3 cloves, a bunch of savoury herbs, 1 blade of mace, carrots and turnips, sugar.

2-3. Scrag.] 737.

The scrag may be boiled or stewed in various ways, with rice, onion-sauce, or parsley and butter.

of the scrag end of the neck of mutton, 1 onion, a bunch of sweet herbs, 4 turnip, 1/2 pints of water, pepper and salt to taste.

It is a vile cold-scrag-of-mutton sophism; a lie palmed upon the palate, which knows better things.

He lay propped up on the pillows, with a red scarf tied round the withered scrag of his throat, and his spotless bed freshly arrayed by his mate's mother, who lived with them and "did for" both.

"The d Tec, the same as got poor old Billy Whitelaw scragged last year.

"They were going to try and get you into the senior day room and scrag you there.

His glance roved from the set face of the cowpuncher and through the scragged branches of the tree.

He had acknowledged his mistakes, but had restated his theory so as to show that it was left intact in spite of them; and he had even found cases in which Ziphius, Microps, Scrag Whale the explorer, and other Cetaceans of unanswerable authority, were decidedly at issue with Grampus.

"He deserves to be scragged, the beast!" went on the General, as with one sharp turn of the wrist he threw the guard off, and sent him flying nearly across the room, where, being free at last, the Frenchman drew his sword and brandished it threateninglyfrom a distance.

MUTTON BROTH.Cut a pound of perfectly fresh, lean mutton or lambthe scrags of neck are bestinto small dice.

The widow bereft of her life's companion, the mother bending over an empty cradle, find solace in thinking what doleful little scrag of verse shall be graven on the tombstone of the dead.

"Well," said he, "I've carried that 'are gimcrack nigh twenty long year round my old scrag, and when I'm sunk I want you to take it off, Doctor.

It is only necessary to begin at the long bones, where the best meat lies, the scrag, as it is usually called, being coarse and gristly, and frequently taken off before the joint is dressed for the table.