Cook rice until tender; then reheat in a well-seasoned chicken stock.

When strained, reheat to boiling.

If desirable to serve it warm, reheat before adding the lemon juice."

Hold the potatoes in a cloth and peel them, then reheat for one minute and serve.

It must not be reheated after adding the egg.

The meal, consisting of coffee, chipped venison, and a thin wafer bread made from corn and reheated over coals, was disposed of with relish.

They will all reheat without spoiling in the least.