Then roll up the dough and cut into inch thick slices; lay in a well-buttered baking-pan and let bake in a hot oven until done. 2.Hindoo Oyster Fritters.

A baker sprang from the cellar where he was kneading his dough, and with his oven shovel struck a French dragoon to the ground.

Moisten some flour with water until it forms a tough, tenacious dough; tie it in a piece of cotton cloth, and knead it in a vessel containing water until all the starch is separated.

His first thought was to throw it away; but, his master coming up, he mixed this now acescent dough with some fresh dough, which he was working at.

Yeast of strong beer or ale produces more effect than that of milder kinds; and the fresher the yeast, the smaller the quantity will be required to raise the dough.

RAHM STRUDEL Prepare the dough as for Apple Strudel as directed in the foregoing recipe, drip one quart of thick sour milk on it lightly, with a large spoon, put one cup of grated bread crumbs over the milk, add two cups of granulated sugar, one cup of chopped almonds, one cup of raisins, and one teaspoon of cinnamon, roll and place in well-buttered pan, put small pieces of butter over the top, basting frequently.

HER FIRST DUTY, in large establishments and where it is requisite, should be to set her dough for the breakfast rolls, provided this has not been done on the previous night, and then to engage herself with those numerous little preliminary occupations which may not inappropriately be termed laying out her duties for the day.

Do this with the spoon with which you cut the dough, or roll it on a board into a round roll and cut them with a knife.

He had left some wheaten dough in an earthen pan, and forgotten it; some days afterwards, he lighted upon it again, and found it turning sour.

Then roll out as thin as paper; fold the dough and cut into round pieces; fry in deep hot lard to a golden brown.

Knead until smooth, then divide the dough into several pieces, and place in a dish on ice for an hour, or until ice cold.

"I don't visit you very often; but when I do I've got the dough to make it square, and this town's my sausage, skin, curl, and all.

Mix thoroughly and mold the dough into small wreaths; brush the top with the yolk of an egg and sprinkle with powdered sweet almonds.

Pastry may be used instead of baking powder biscuit dough for these turnovers.

While preparing the filling lay the dough in the centre of a well-floured tablecloth on the table; roll out a little, brush well with some melted butter, and with hands under dough, palms down, pull and stretch the dough gently, until it is as large as the table and thin as paper, and do not tear the dough.

Now have a baking-board well floured, and turn all the dough on to it.

When sufficiently risen, mix the eggs, butter, sugar, and salt with a little more warm milk, and knead the whole well together with the hands, beating the dough until it is perfectly smooth, and it drops from the fingers.

Excellent results are also obtained by chopping instead of pounding the dough.

CHOCOLATE COFFEE CAKE Pour a bunt kitchen dough into long, well-buttered tins, and when baked remove from the oven and cover thickly with boiled chocolate icing.

If baked in tins or pans, rub them with a tiny piece of butter laid on a piece of clean paper, to prevent the dough from sticking to them.

Spread over the tin, and cover the dough with a layer of easy-cooking, sour apples sliced very thin, or with very stiff apple marmalade.

Did you ever see an apple-dumpling before it was boiled, just as the cook was pinching the dough together?

HOW TO MANIPULATE THE DOUGH IN KNEADING.Sprinkle the board well with flour, and scrape the dough from the bowl with a knife.

Heavy bread will also most likely be the result of making the dough very hard, and letting it become quite, cold, particularly in winter.

Her hands were growing rough and red from dabbling in water, punching bread dough, handling the varied articles of food that go to make up a meal.