Two li north from this was the place where the Grâmika girls presented to Buddha the rice-gruel made with milk; and two li north from this was the place where, seated on a rock under a great tree, and facing the east, he ate the gruel.

No. 2 Farina gruel Flour gruel Gluten gruel Gluten gruel No.

"Master!heremaster," said Peter Johnson, as he stood at a window of Mr. Benfield's room, stirring a gruel for the old gentleman's supper, and stretching his neck and straining his eyes to distinguish objects by the light of the lamps"I do think there is Mr. Denbigh, handing Miss Emmy from a coach, covered with gold, and

If it is desirable to strain the gruel before serving, have a fine wire strainer of a size to stand conveniently within a large bowl or basin, turn the gruel into this, and rub it through with a wooden or silver spoon, using a second spoon, if necessary, to remove that which hangs beneath the sieve.

There's nobody in the kitchen, and I want some gruel.'

The master, in his cook's uniform, stationed himself at the copper to ladle out the gruel; his pauper assistants ranged themselves behind him, the gruel was served out, and a long grace was said over the short commons.

" Besides these home-made preparations, there are many valuable foods to be had ready for use, or requiring but little preparation, thus affording change and variety, not only to the patient, but to the nurse or cook, who must often be heartily tired of making up the same gruels and mushes for weeks or months together.

Fröebel states that among the Woolwas all property of the deceased is buried with him, and that both husband and wife cut the hair and burn the hut on the death of either, placing a gruel of maize upon the grave for a certain time.

Put it into a very clean saucepan; boil the gruel for 10 minutes, keeping it well stirred; sweeten to taste, and serve.

LEMON OATMEAL GRUEL.The United States Dispensary recommends the following method of preparing oatmeal gruel for fever patients; "Rub one heaping tablespoonful of fine oatmeal smooth in a little cold water; stir this into three pints of boiling water.

I complied, and a codicil was added in my favour; but in less than a week, when I set her gruel before her, I laid the spoon on the left side, and she threw her will into the fire.

Joe was that day confined to the house with a severe cold, and little did he think as he lay in bed, sipping Mrs. Barton's gruel and tea, of the scenes that were being enacted in his own dear garden.

He swallowed the gruel obediently enough, yet knew all the time that the chill was at his heart, where no comforting food nor drink could relieve him.

So you see, I have taken my gruel and come up to time smilingif you will pardon the pugilistic metaphorand I promise you loyally to do your bidding and never again to distress you.

434), 'that is not a perfect old nurse, and who does not talk gruel and anatomy with equal fluency and ignorance.' '"I remember that interview well," said Dr. Parr with great vehemence when once reminded of it; "I gave him no quarter."

If it is desirable to strain the gruel before serving, have a fine wire strainer of a size to stand conveniently within a large bowl or basin, turn the gruel into this, and rub it through with a wooden or silver spoon, using a second spoon, if necessary, to remove that which hangs beneath the sieve.

When it is quite cold, pour the clear gruel from the sediment, add the juice of a lemon, and sugar to sweeten slightly.

It was the man who brought him a gruel of meal and tallow, and urged him to eat, while Joan sat with her chin in her two hands, looking at the dog, and talking to him.

He felt that it would be improper to ride his horse home without giving time to the animal to drink his gruel, and therefore made his way into the little breakfast-parlor, where Molly had a cup of tea and buttered toast ready for him.

Old Harry's got his gruel.

In early infancy, mothers are too much in the habit of giving thick gruel, panada, biscuit-powder, and such matters, thinking that a diet of a lighter kind will not nourish.