of shin of beef, a knuckle of veal weighing 5 lbs., a few pieces or trimmings, 2 slices of nicely-flavoured lean, ham; 1/4 lb. of butter, 2 onions, 2 carrots, 1 turnip, nearly a head of celery, 1 blade of mace, 6 cloves, a hunch of savoury herb with endive, seasoning of salt and pepper to taste, 3 lumps of sugar, 5 quarts of boiling soft water.

Pines, melons, grapes, peaches, nectarines, plums, strawberries, apples, pears, oranges, almonds, raisins, figs, walnuts, filberts, medlars, cherries, &c. &c., all kinds of dried fruits, and choice and delicately-flavoured cakes and biscuits, make up the dessert, together with the most costly and recherché wines.

Pickled nasturtium-pods are fine-flavoured, and by many are eaten in preference to capers.

Thus grilling was invented; and it is well known that, simple as is this mode of cookery, yet all meat cooked in this way is richly and pleasantly flavoured.

Commiserating with the homeless ones, we divided a few keráns among them, in return for which they brought us large water-melons (for which Nasirabád is celebrated), deliciously flavoured, and as cold as ice.

MELON.The melon is a most delicious fruit, succulent, cool, and high-flavoured.

We know that he stayed for some time at Wandsworth with a certain Everard Falkener in circumstances which he described to Thieriot in a letter in Englishan English quaintly flavoured with the gay impetuosity of another race.

Thanet, owing to greatly improved travelling facilities, is being specially flavoured.

This soup may be flavoured differently by omitting the cream, and adding a little ketchup or Harvey's sauce.

Smoked Solan geese are well known as contributing to the abundance of a Scottish breakfast, though too rank and fishy-flavoured for unpractised palates.

He scarcely stopped to eat or drink at the end of his journey, regaling himself only with a bottle of soda-water, imperceptibly flavoured with cognac by the hands of a ministering angel at the refreshment-counter of the Waterloo Station, and then hurrying on at once in a hansom to that dingy street in Soho where Mr. Medler sat in his parlour, like the proverbial spider waiting for the advent of some too-confiding fly.

A Korak takes the half-scalded dog by the back of the neck, carries him up the chimney, pitches him over the edge of the yurt into a snow-drift, and returns with unruffled serenity to eat the fish-soup which has thus been irregularly flavoured with dog and thickened with hairs.

Thus grilling was invented; and it is well known that, simple as is this mode of cookery, yet all meat cooked in this way is richly and pleasantly flavoured.