Sugar is divided into the following classes:Refined sugar, white clayed, brown clayed, brown raw, and molasses.

By my truth, truly had I not come in the rather, She had laid me to the fire the loin of veal and capon both together, Not weighing (like an unwitty girlish mother), That the one would ask more roasting than the other; So that either the veal had been left stark raw, Or else the capon burnt, and so not worth a straw.