Serve as an appetizer.

[Fr.], stew, ragout, fricassee, mince; pottage, potage^, broth, soup, consomme, puree, spoonmeat^; pie, pasty, volauvent^; pudding, omelet; pastry; sweets &c 296; kickshaws^; condiment &c 393. appetizer, hors d'oeuvre [Fr.].

Condiment N. condiment, seasoning, sauce, spice, relish, appetizer.

relish, zest; appetizer.

tidbit, titbit^, dainty, delicacy, tasty morsel; appetizer, hors d'ouvres [Fr.]; ambrosia, nectar,

ROARING IN THE CANON Pedro knew that the big Bear was coming; for the fifty sheep in the little canon were not more than an appetizer for such a creature.

As usual, the beverages were lavishly dispensed, beginning with Scotch whisky as an appetizer, and following with claret, sauterne, vintage Burgundy, and a champagne that would have pleased Paris.

The pastor and I, with the owner of the Atimaona plantation and a Mr. Davey, had had an appetizer a moment before.

PERELMAN, S. J. Farewell, my lovely appetizer.

PERELMAN, S. J. Farewell, my lovely appetizer.

Those whose chief experience of the olive is the large, coarse, and not agreeable Spanish variety, used only as an appetizer, know little of the value of the best varieties as food, nutritious as meat, and always delicious.

It was always a cosey place, whether you found yourself in it with cigars and coffee after dinner, or with whatever liquid or solid appetizer you preferred in the half-hour or more that must pass before dinner after you had made out your menu.

He knows that some men who drink are unreliable, and that unreliable men are apt to represent unreliable houses and to sell unreliable goods, and he hasn't the time or the inclination to stop and find out that this particular salesman has simply had a mild snort as an appetizer and a gentle soother as a digester.

Captain Phineas Glover, rising at an early hour in the morning, and having had his nosebag of medicament refilled and refitted, set off on an appetizer around the ramparts of the pueblo, and came back marvelling.

For the book has been largely planned to assist her in preparing wholesome, attractive meals; to serve the simplest as well as the most elaborate repastfrom appetizer to dessertwithout transgressing the dietary laws.

BRAIN (APPETIZER) Cook brains, let cool and add salt; beat up with chopped onions, juice of one and a half lemons and olive oil.

BLACK OLIVES Pit black olives, cut them very thin, and prepare as brain appetizer; beat well with fork.

EGG APPETIZER Boil eggs hard.

A DELICIOUS APPETIZER Take as many slices of delicately browned toast as people to serve, several large, firm tomatoes sliced, one green pepper, and store cheese.

As an appetizer nothing is better than a cake of unleavened bread rubbed with a raw onion, sprinkled lightly with salt and placed in the oven for a few minutes to dry.

Blackberry and Currant Pie Blackberry Cordial Blackberry Jelly Blackberry Wine Blackberries, Canned Blackberries, Preserved Black Bread Pudding Black Olives Blaetter Teig Blanc Mange Blintzes Cheese Meat Prune Sweet Blitz Kuchen Blueberries Blueberries, Canned Bohemian Cream Bohemian Salad Bola Bordelaise Sauce Borsht Boston Roast Bouillon Brain (Appetizer)